We had a table right next to the kitchen; nice to watch the food being cooked, but very loud. Then we discovered the crayons on the table, and had fun writing upside down and playing tic-tac-toe (Laura won ... again ...). Weird thing: I couldn't find macaroni on the menu. I tried the Chicken Marsala, and Laura picked the Eggplant Parmesan. Both were excellent and served with buttered angel hair pasta. The best part was the loaf of bread, with a hint of rosemary and basil baked in. Yum.
Next week, family recipes from our recipe collection.