This recipe can be found at
http://goadrich.com/cgi-bin/recipe-book//showme.cgi?file=2020-7-2-8-47-24

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Blackberry Cobbler

From the Kitchen of The Pioneer Woman,
2020-07-02
This recipe works with stone fruit too.
Prep Time:
 15 minutes

Cook Time:
 1 hours

Categories:
 American
 Dessert
 Veggie

Yields:
 8

Ingredients

1/2stick Butter, melted
1cups Sugar,
1cup Flour, self-rising
1cup Milk,
2cups Blackberries,

Equipment

  • Whisk and bowl
  • Pie pan

Directions

  1. Preheat oven to 350. Spray pie pan with non-stick (or butter).
  2. In a medium bowl, whisk sugar and flour together. Add milk and whisk together. Add melted butter and whisk together.
  3. Rinse and pat blackberries dry. Pour batter into pie pan, sprinkle blackberries evenly over the top of the batter. Bake for 1 hour until brown on top.