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Chocolate Peanut Butter Brownies

From the Kitchen of Debbie Higgs,
2002-05-30
Yummy!!
Prep Time:
 15 minutes

Cook Time:
 25 minutes

Categories:
 Dessert

Yields:
 9x13 pan

Ingredients

1 1/2cups all-purpose flour,
1/2cup baking cocoa,
1/2tsp. baking powder,
1/2tsp. salt,
2cups granulated sugar,
2/3cup butter or margarine, softened,
3 eggs,
2tsp. vanilla extract,
1cup chopped nuts,
10oz.pkg. peanut butter chips,
1 1/4cup chocolate chips,

Equipment

Directions

  1. Combine flour, cocoa, baking powder,and salt in a small bowl.
  2. Beat sugar, butter, eggs and vanilla in a large mixer bowl until creamy.
  3. Add flour mixture; beat until smooth.
  4. Stir in nuts and peanut butter chips.
  5. Spread into a greased 9x13 inch baking pan.
  6. Bake in preheated 350-degree oven for 20-25 minutes or until a wooden pick inserted near center comes out still SLIGHTLY STICKY.
  7. Immediately sprinkle with chocolate chips; let stand for 5 minutes. Spread over brownines.
  8. Cool in pan on wire rack.