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2004-02-03 This is a healthy eggless recipe which we enjoyed very much plain or with a bit of ice cream on the side. | Prep Time: 5 minutes
Cook Time:
Categories: Yields: |
Ingredients
| Equipment
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Directions
- Preheat oven to 350 degrees. In one mixing bowl combine flour, salt, baking soda, cinnamon and cloves.
- Cream 1/2 cup butter and brown sugar together until smooth. Slowly add in flour mixture until batter is smooth.
- Stir in chocolate chips or sprinkles.
- Stir in applesauce. Grease the mini-buntlet pans and flour. Pour mixture evenly into pan and cook for 40 - 60 minutes in the oven or until toothpick comes out clean. Cool, flip pan to remove mini-cakes, and eat!