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Caramel Apple Pie

From the Kitchen of All recipies,
2020-10-28
Original recipe- Apple Pie by Grandma Ople.
Prep Time:
 30 minutes

Cook Time:
 1 hours

Categories:
 American
 Dessert
 Veggie

Yields:
 8 servings


Ingredients

1/2c unsalted butter,
3tbsp all-purpose flour,
1/4c water,
1/2c white sugar,
1/2c brown sugar,
8 Granny Smith apples, peeled, cored and thinly sliced
1recipe pie crust (top and bottom),

Equipment

  • Saucepan
  • Spoonula
  • Pie pan

Directions

  1. Preheat oven to 425 degrees F. Melt butter in the saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, bring to a boil. Reduce temperature and simmer.
  2. Place the bottom crust in pie pan. Fill with apples (slightly mounded). Cover with lattice work crust. Pour sugar liquid over the crust slowly (in the center holes of the lattice). Brush the extra sugar liquid over the lattice.
  3. Bake 15 minutes. Reduce temperature to 350 and bake for 35-45 minutes until the apples are soft.